Restaurant General Manager
| Job Type | Permanent Full Time |
| Location | Stratford-upon-Avon, Warwickshire |
| Area | Warwickshire, England |
| Sector | Restaurant Management |
| Salary | £45000 - £50000 per annum + plus bonus & excellent staff benefit |
| Start Date | ASAP |
| Advertiser | remoteapi |
| Job Ref | LR-10255_1732186984 |
| Employer | Restaurant |
- Description
Position: Restaurant General Manager - Part of Independent, Multi-Award-Winning Restaurants
Location: Stratford-Upon-Avon
Salary: £45,000-£50,000 per year, plus tips valued at 10% of salary, along with benefits as part of a major hotel and restaurant group.
* The chance to work within an award-winning restaurant group as part of a leading hotel network.
* A supportive environment where your skills and ideas will make a meaningful impact.
About Us
Our distinctive restaurant is celebrated for its focus on sustainability, seasonality, and locally sourced ingredients. We combine a traditional approach to modern British cuisine with a welcoming and relaxed dining experience.
We're seeking an exceptional Restaurant Manager to lead our talented team and elevate our dining experience. Bringing extensive experience from high-end, independent restaurants, you will have the opportunity to drive the success of a standout venue that goes beyond typical hotel dining.
As Restaurant Manager, you will:
* Enjoy full operational autonomy, overseeing all aspects of service, including breakfast, lunch, dinner, and room service.
* Lead recruitment, training, and development, building and maintaining a motivated team.
* Drive marketing, sales, and strategic business planning to achieve commercial objectives.
* Plan and develop wine and cocktail menus, ensuring they align with seasonal dishes and are cost-effective.
* Manage booking systems and ensure operational excellence.
You are:
* Experienced: You've excelled in a leadership role within a fast-paced, high-volume environment.
* Knowledgeable: You hold a WSET Level 2 certification (minimum) and possess a strong understanding of wine and beverage programs.
* Team-Focused: You excel in recruiting, training, and developing teams, creating a culture of service excellence.
* Flexible: You thrive in a busy setting and are comfortable with weekends and late finishes.
* Detail-Oriented and Passionate: You take pride in delivering exceptional customer experiences and have a keen eye for detail.
* Strategic: You're confident in business planning, menu development, and operational leadership.
Join Us
This is an outstanding opportunity for a passionate and experienced professional to take the next step in their career. If you're ready to lead and inspire in a high-quality dining environment, apply today!
Eligibility
Applicants must have the right to live and work in the UK without restrictions, as visa sponsorship is not available for this role.
